Pearson's composition and analysis of foods (Αριθ. εγγραφής 105783)
[ απλή προβολή ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 01338nam a2200325 u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 10017658 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | upatras |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20210117205118.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 881025s1991 gr gre |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0582409101 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | GR-PaULI |
| Transcribing agency | GR-PaULI |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | gre |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.07 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Kirk, Ronald S. |
| 9 (RLIN) | 140038 |
| 245 10 - TITLE STATEMENT | |
| Title | Pearson's composition and analysis of foods |
| Statement of responsibility, etc. | Ronald S. Kirk, Ronald Sawyer |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 9th edition |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Edinburgh |
| Name of publisher, distributor, etc. | Longman |
| Date of publication, distribution, etc. | 1991 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | x, 708 p. |
| Other physical details | fig., tab. |
| Dimensions | 25 cm |
| 505 1# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Includes references, appendices and index |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Τεχνολογία τροφίμων |
| General subdivision | Μετρήσεις |
| 9 (RLIN) | 119818 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Τεχνολογία τροφίμων |
| General subdivision | Ποιοτικός έλεγχος |
| 9 (RLIN) | 5250 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Χημεία τροφίμων |
| General subdivision | Μετρήσεις |
| 9 (RLIN) | 119904 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Sawyer, Ronald |
| 9 (RLIN) | 140039 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Book [21] |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type | Date last checked out |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ΒΚΠ - Πατρα | ΒΚΠ - Πατρα | Βασική Συλλογή | 24/04/2016 | 33965 | 664.07 K | 025000005785 | 24/04/2016 | 2 | 24/04/2016 | Book [21] | ||||||
| ΒΚΠ - Πατρα | ΒΚΠ - Πατρα | Βασική Συλλογή | 24/04/2016 | 33966 | 1 | 664.07 K | 025000005143 | 26/10/2016 | 3 | 24/04/2016 | Book [21] | 17/10/2016 | ||||
| Χημείας | Χημείας | 24/04/2016 | 33964 | 664.07 K | 24/04/2016 | 1 | 24/04/2016 | Book [21] | ||||||||
| Χημείας | Χημείας | 24/04/2016 | 33967 | 664.07 K | 24/04/2016 | 4 | 24/04/2016 | Book [21] | ||||||||
| Χημείας | Χημείας | 24/04/2016 | 33968 | 664.07 K | 24/04/2016 | 5 | 24/04/2016 | Book [21] |
